2nd Conference on Food Bioactives and Health

Date: 26-28 September 2018

Place: Lisbon, Portugal

The topics addressed by FBHC2018 will cover the whole palette of interests of the community including the impact of polyphenols, carotenoids, glucosinolates, marine compounds, polysaccharides, peptides and proteins as food bioactives for health. The Conference will strive to afford a delightful forum for the attendees to improve their scientific knowledge and explore the latest trends in the field. It will offer plenty of networking opportunities, providing the opportunity to interact with leading scientists and stimulating creative exchange among researches.

 

For more information, please click here.

 

Deadline for abstracts: 28 February 2018. 

 

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